
Opulent, precise wines from a former monastery.
Centred on the Clos des Capucins — a walled vineyard founded by Capuchin monks in 1612 — Weinbach has been a Faller family estate since 1898 and farms biodynamically.
Its wines, from the Schlossberg and Furstentum grands crus, marry richness with precision and were long shaped by the formidable Faller women.