Eger : guide des vins — cépages, appellations et producteurs

L'assemblage « Sang de Taureau »

Sol: Cool, north-facing volcanic (rhyolite tuff) hills — Hungary's coolest serious red-wine region.
Style: Egri Bikavér ('Bull's Blood') is a spicy, medium-bodied blend led by Kékfrankos with Kadarka and others — fresh, peppery and food-friendly.
Grands sites: Superior 'Superior' and single-vineyard Bikavér show real finesse and ageability.
Millésimes: 2017, 2019, 2020, 2021
Producteurs: St. AndreaThummererGál Tibor

Astuce · Modern Bikavér has shed its cheap 1980s image — it's now a serious, elegant blend.

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St. Andrea Egri Bikavér 'Hangács' · ~$22

Spicy, fresh, Kékfrankos-led red of real charm.

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St. Andrea Bikavér 'Merengő' Superior · ~$45 · 2019

Structured, ageworthy top-tier Bull's Blood.

Steep single-vineyard reds

Sol: The steep, limestone-rich Nagy-Eged hill — an exception in volcanic Eger and a source of the region's most structured reds.
Style: Concentrated, mineral Kékfrankos and blends with firm tannin and excellent ageing potential.
Grands sites: Nagy-Eged Hegy is Eger's grand-cru-in-waiting.
Millésimes: 2017, 2019, 2020, 2021
Producteurs: St. AndreaThummerer

Astuce · Limestone here gives Eger reds a firmer, more ageworthy backbone.

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Thummerer Kékfrankos 'Eger' · ~$20

Bright, peppery, juicy Hungarian Blaufränkisch.

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St. Andrea 'Nagy-Eged Hegy' · ~$60 · 2019

Mineral, structured single-vineyard red built to age.